SINOM Traditional Drinks of Indonesia

How to Make Natural Herbal Medicine Traditional SINOM Easy and delicious Rich Benefits

SINOM Herbs are one kind of Indonesian traditional herbal drink made ​​from basic ingredients Leaves Acids, Herbal Drink has a delicious flavor, refreshing, a release thirst, meyehatkan for the human body also has benefits to increase appetite, reduce inflammation of the stomach, as well as efforts recovery for people with hepatitis C or jaundice and even herbal drinks sinom have benefits for reducing toxins in seafood dishes. Herbal SINOM very good and not harmful when consumed every day because it SINOM herbs consumed by many people throughout Indonesia. Fresh and tasty and rich in benefits and efficacy that is what makes this traditional drink much enjoy doing.
Process in the manufacture of herbal drinks herbal SINOM very easy. The materials are not difficult because there can be around our house, especially in the area of ​​Indonesian state. So there is no significant difficulties to make a delicious and rich herbal SINOM benefits.

Here is the recipe and how to manufacture Original Indonesian Traditional Herbal SINOM without chemicals.

Materials - materials:
½ ounce fresh ginger rhizome and clean
¼ ounce fresh turmeric and clean
1 tablespoon cardamom
¼ ounce cinnamon
1 ounce sour young leaves and clean fresh fruit or ¼ ounce sour old
¼ teaspoon ground nutmeg
3 ounces of brown sugar
1 pound of sugar
3-4 liters of drinking water

Making way:
The first step is a thin slice of ginger and turmeric rhizome material, proceed with cardamom seeds for wringing out. After that proceed to the next step by incorporating all the ingredients together in a container that has been filled with water to drink boiled using a medium heat until approximately 2 times the maturation process. After completing all the boiling process allows about 2-3 hours until the water has cooled. Then strain the water and taken to input into a glass bottle. Store in the refrigerator because it will be more delicious and fresh when the drinks in cold conditions and add

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Acid leaves for health benefits

ACID (Tamarindus indica Linn.)

Like to drink herbal? Perhaps you are not familiar with this one plant. The leaves of plants are commonly used to make herbal SINOM. While the fruit is often used for cooking. This plant is also commonly used as a roadside plant cool.

planting trees, grows until it reaches a height of 30 meters, with the color of the tree trunks grayish brown, coarse texture and break up. Leaves pinnate compound leaves are 8-16 pairs of leaves even have children. The leaves grow lengthwise between 5-13 cm, with alternative-cross position. Is leverage tapered leaves like ribbons, narrow oblong leaflets measuring approximately 0.5-1 x 1 to 3.5 cm, with a flat edge and angled and rounded base.

In addition to making sinom, acidic leaf has other benefits, including lowering the heat in, helping eliminate perspiration, increase appetite, shopping bile launched, eliminate pain, high cholesterol, anti-inflammatory, lowers fever, body slimming, treating rheumatism, cough, jaundice , thrush, intestinal worms, insomnia, wounds, sores, boils, eczema, and antiseptic. It contains flavonoids (quercetin), tannins, glucosides, peroxidase, isovitexin, sitexin, orientin, isoorientin and L-malic acid.

The following is a way of treating certain types of diseases using basic ingredients of leaf acid:

a. treating arthritis
Puree 1 handful of leaves and sour tamarind seeds 2-4 until smooth. Herb paste on the affected body part.
b. a new treat
Tamarind leaves chewed until smooth, then applied to the wounds. Wait until slightly dry and then cleaned with warm water.
c. Treating eczema and boils
Provide 1 handful of tamarind leaves are young and 2 rhizome of turmeric for thumb. Blend the ingredients and then put on the field of eczema or boils.
d. fever
Provide 1 handful of fennel leaves and sour taste pulawaras. Boil two ingredients with ½ liter of boiling water and then filtered. Drink 2 times a day preformance with a period of 9 hours.
e. thrush
Take 1 cup sour young leaves, wash clean. Also provide 5 cm turmeric that has been thinly sliced​​. boiled along with 4 cups of water until the remaining half. To enhance the flavor, put palm sugar when boiling, strain. Take regularly for several days.
f. menstrual pain
Puree 1 handful of leaves of young acid and 2 finger turmeric until smooth. Add water as needed. Strain and drink.
g. Abatement of high cholesterol
Tamarind leaf powder as much as 150-200 grams. Add a glass (220 ml) boiling hot water into it. Strain and then drink 3 times a day until they run out.

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Usefulness of Grape Leaves for Health

GRAPE (Vitis sp.)

Vitis is characterized by a strong climber tools, flaking bark, fruit firmly attached in large gatherings, and not easy to fall off when ripe. This plant usually grows in lowland elevations of 5-1000 Meter particularly rich seaside sunlight. good pH for growth is 7 (Neutral).

Wine leaves contain saponins, flavonoids, and polyphenols. This leaves (in red wine) is useful as astrigent, anti-inflammatory, to treat varicose veins, hemorrhoids, fragile blood vessels (capillary fragility), high blood pressure, high cholesterol, urinary disorders, and menopause syndrome. For example, the water boiled grape leaves, can be used to launch the urine, preventing constipation, treat dysentery, diarrhea, difficult urination, and jaundice (hepatitis).

Here is a prescription medication made ​​from grape leaves:

a. Treating diarrhea, thrush, laxative urine, syphilis, scabies, headaches, gingivitis, and sore throat. Grape leaves brewed with hot water for 15 minutes, let cool. Filter and drink the water 2 times a day with 10-hour intervals
b. Thrush, gingivitis, and sore throat. Boil grape leaves to a boil, let cool, then use water to rinse. Perform routine until the disease / disorder was cured.
c. Laxative urine. Boil 15 grams of leaves of fresh grapes for 15 minutes, let cool, then strain and drink the water 2 times a day. Do it regularly until healed.
d. Make a glowing face. Puree 2 handfuls of grape leaves that are not too old or young until smooth. Boil 2 cups of water using low heat. Use containers made ​​from non-aluminum. After a little boiling remove and let cool until tepid. Use the water to wash / wiping the face and neck as well with the leaves. Do it regularly for a week.
e. Launched piss, treat dysentery, diarrhea, jaundice, and liver function can supervise cause diuresis (urine abundance), and overcoming fatigue. Boil grape leaves until boiling then drink like tea.

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